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The History of Hershey's Chocolate
The Hershey Company, producers of perhaps the most famous chocolate in America, began life in Pennsylvania in 1894 when Milton S. Hershey decided to add chocolate to the caramels he already produced.
Basing his company in the Derry township near where he was born, the first Hershey's chocolate bar is produced in 1900 using milk from nearby dairy farms. By 1905 he was producing the unmistakable Hershey's milk chocolate in bulk.
Hershey's most famous product, Hershey's Kisses, was introduced in 1907 and a year later a the Hershey's Milk Chocolate and Almonds bar followed.
Here at American Soda we've got a vast array of Hershey's products, from the Kisses to the Cookies 'n' Creme and everything in between.
Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milk Fat, Lactose, Soy Lecithin, Salt, and Vanillin, Artificial Flavor)Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, and Folic Acid)Peanuts, High Fructose C Semi-Sweet Chocolate (Semi-Sweet Chocolate contains Sugar, Chocolate, Cocoa Butter, Milk Fat, Soya Lecithin (an Emulsifier)Naturaland Artificial Flavourings) *Produced from genetically modified maize. **May have an adverse effect on activity & attention in children. Imported by CL Trading Ltd. Unit 3-7 Littlemoss Business Park, Droylsden, M43 7EF.
Try them all, you'll love them!