Libby's Pumpkin Pie Filling 15 OZ (425g)

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Libby's Pumpkin Pie Filling 15 OZ (425g)

Bake up a fantastic pumpkin pie this Thanksgiving (or whenever you like!) using Libby's 100% pure pumpkin. Fresh as though you steamed or boiled the pumpkin yourself and great results every time! Put it in your basket today!
£3.49
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Pumpkin PieHere's how to bake the traditional pumpkin pie, courtesy of Libby's.

What You Need

  • 3/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 2 large eggs
  • 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
  • 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
  • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell
  • Whipped cream (optional)

What You Do

MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

POUR into pie shell.

BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving. 

INGREDIENTS: PUMPKIN, SUGAR SYRUP, WATER, SALT, NATURAL FLAVOURS, SPICES *Produced from genetically modified maize. **May have an adverse effect on activity & attention in children. Imported by CL Trading Ltd. Unit 3-7 Littlemoss Business Park, Droylsden, M43 7EF.