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Introducing Pandy - The Protein Candy
Pandy Protein is the world’s first sugar-free and protein-enriched jelly candy, introduced to tackle the growing obesity problem and challenge the status quo in the confectionery industry.
Ingredients: Sweeteners (maltitol, erythritol, steviol glycosides), protein blend (hydrolysed gelatine (10%), l-leucine (2.1%), l-valine (1.1%), l-isoleucine (1.1%)), gelatine, acidity regulators: malic acid, flavourings, colours (E133, E150c), glazing agent (carnauba wax), Excessive consumption may induce laxative effects.